Description
Description
- Slender tapered root is 4" to 5" long with crisp, mild, white flesh
- Extremely easy to grow
- Grows well in small spaces & containers
- Days to Maturity | 30-40 days
Additional Details
Radishes are rich in ascorbic acid, folic acid, and potassium. They are a good source of vitamin B6, riboflavin, magnesium, copper, and calcium. One cup of sliced red radish bulbs provides approximately 20 calories, largely from carbohydrates
Grow Guides
Grow Guides
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